Table 2 Attributes of companies and institutions
Variables | Number | Percent | |
|---|---|---|---|
Sector | Agri-food | 6 | 13.9 |
Biotechnology | 4 | 9.3 | |
Communication, audiovisual and marketing | 5 | 11.6 | |
Environment | 2 | 4.6 | |
Others | 7 | 16.2 | |
Chemical | 3 | 6.9 | |
Consultancy, advanced services and engineering | 3 | 6.9 | |
ICT | 10 | 23.2 | |
Automation | 3 | 6.9 | |
Attributes | Do not innovate | 7 | 16.2 |
Incremental innovation | 18 | 41.9 | |
Radical innovation | 18 | 41.9 | |
Company in incubator | 12 | 27.9 | |
Company on plot | 31 | 72.1 | |
Employees (<10) | 35 | 81.4 | |
Employees (10-50) | 3 | 7 | |
Employees (>50) | 5 | 11.6 | |
Age (<2 years) | 13 | 30.2 | |
Age (2-5 years) | 19 | 44.2 | |
Age (>5 years) | 19 | 25.6 | |
Relational variables | Cooperation in R&D | 23 | 53.4 |
Cooperation in production | 24 | 55.8 | |
Commercial cooperation | 35 | 81.3 | |
Financial cooperation | 8 | 18.6 | |
Exchange of confidential information | 28 | 65.1 | |
Business relations | 30 | 69.7 | |
Trust | 23 | 53.4 | |
Business similarity | 20 | 46.5 |